Hospitality software for hotels & Restaurants

Our software solutions help hotels & restaurants operate with greater safety, accuracy, consistency, and profitability – from ordering stock management to controlling portion sizes, we have what you need to gain insight and control.

Contact us to discover why many Hotels & Restaurants around the UK already use IndiCater and how it benefits their businesses.

restaurant software

Many Hotels & Restaurants around the UK use IndiCater

We help them operate with greater accuracy, consistency, and profitability.

Software that covers every step of the production process from creating detailed online recipes using live supplier catalogue ingredients and costs, automatic preparation of planned menus, all the way to full nutritional and allergen compliance, and assistance with the reduction of waste due to greater recipe controls being in place.


Generate orders using suppliers’ catalogues


Create recipes and menus that are automatically costed in real time


Record closing stock takes


Integrates seamlessly with EPoS solutions, accounting applications, supplier stock systems and more


Manage their outlet bookwork

Count on IndiCater…

for food & beverage management & stock control for your restaurant sites.

Keep track of allergens

Providing an accurate flow of up-to-date information from your suppliers is essential for allergen compliance. IndiCater makes it easy.

Helping to reduced waste

Order ingredients only when they are needed to stop unused products from being thrown out.
Stock reduction = Waste reduction

Third Party Integrations

IndiCater integrates with many 3rd party systems giving you unprecedented access to data and reporting about your catering business.

Full financial overview

By recording income and purchases, IndiCater allows your head office to see the overall picture and export data directly into their accounting system.

indicater stock and ordering software

We’re working with

restaurants & hotels across the UK

The One Group hospitality IndiCater
Blue Diamond garden centre group use IndiCater
Champneys and IndiCater

Why choose us?

Create recipes and menus from approved supplier product lists containing allergen and calorie data. Communicate this to your customers in clear and easily accessible ways.


Manage your suppliers with ease

Manage supplier contracts, place supplier orders, control the spending of your departments with authorisation levels. Export your purchase invoices into your accounting package, cutting manual input.


EPOS integration

Integrate with your EPOS to capture sales per dish, enter wastage, and take detailed stock to generate consumption reports and review variances.

allergen food safety
track allergens from supplier to plate

Want to know more?

Contact us to speak to a representative or to book a demonstration.